Moosewood Restaurant
 |
215 N. Cayuga St.
Ithaca, NY 14850
607-273-9610
moosewoodrestaurant.com
Hours
Monday to Saturday lunch: 11:30 a.m. to 3 p.m.
Hours After Labor Day
Sunday to Thursday dinner: 5:30 to 8:30 p.m.
Friday and Saturday dinner: 5:30 to 9 p.m.
Dining at Ithaca, New York’s famed Moosewood Restaurant is a new and exciting experience every time, thanks to the restaurant’s creative, ever-changing menu offerings. Named one of the 20th century’s 13 most influential restaurants by Bon Appétit magazine, Moosewood is Ithaca’s top dining destination for locals and visitors alike.
Using “the freshest produce [and] high-quality whole foods,” Moosewood’s collective of self-taught chefs “create dishes that are vibrant with flavor, full of nutrition, and so satisfying that customers do not miss meat.” Favorites that keep customers coming back again and again include Moosewood’s Vegan Lasagna, Mushroom Pecan Tofu Burgers, Moroccan Vegetables Over Couscous, Stuffed Eggplant Provencal, and award-winning Red, Gold, Black, and Green Chili with cornbread.
No visit to Moosewood is complete without sampling the daily special—soup served with a tossed salad and fresh-baked bread. Tibetan Lentil, Jamaican Tomato With Jerk Croutons, Thai Butternut Squash Soup With Spinach and Tofu Croutons, and many other scrumptious soups are just the thing to warm up with on a chilly fall day.
If you can’t make the trip to Moosewood, you can enjoy its healthy and delicious meals right at home with Moosewood’s new line of organic vegetarian refrigerated soups and frozen entrées, available at grocery stores across the country. Just pop ’em in the microwave for healthy comfort food in minutes. For folks who are handy in the kitchen, Moosewood has published 11 cookbooks packed with favorite recipes that you can recreate at home.
