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The Bridge
511 W. 200 S., Ste. 125
Salt Lake City, UT 84101
801-359-2278
myspace.com/vegancafe
Hours
Monday to Friday: 7 a.m. to 9 p.m.
Saturday: 9 a.m. to 9 p.m.
Sunday: 10 a.m. to 5 p.m.
Looking for yummy eats in Utah? Offering a variety of vegan victuals spanning from pizza pitas to homemade biscotti and baklava, The Bridge café is Salt Lake City's "connection" for tasty vegetarian fare at a fair price.
Owned by a local tattoo artist, The Bridge is a hip, community-minded café and coffeehouse that makes it a point to buy ingredients and supplies from local businesses. Featuring a comfy couch and free WiFi, The Bridge is a warm and welcoming place where, thanks to friendly fellow diners and the helpful all-herbivore staff, making new friends "is just as easy as ordering a cup of coffee." As a matter of fact, great-tasting cuisine served up with interesting conversation is a house specialty!
Plus, if you're low on dough, have no fear—at the Bridge it's easy to satisfy a big appetite on a small budget. We're talking "turkey"-avocado sandwiches, Italian subs, nachos, and "chicken" salad lettuce wraps for seven bucks or less! While these and other mouthwatering menu mainstays keep customers coming back for more, The Bridge's bestselling dishes are its daily specials. Offered Tuesdays through Sundays, specials (which, like everything else at the café, are all vegan) include Philly cheesesteaks, sushi, meatball subs with mac 'n' cheese, sloppy joes, tacos with chips and salsa, and a brunch buffet of biscuits and gravy, pancakes, tofu scrambler, and sausage.
Don't forget about your sweet tooth! No one should walk away from The Bridge without diving into one of its decadent desserts. Made fresh by Mama C—"the vegan equivalent to Mrs. Fields"—The Bridge's assortment of biscotti, muffins, cookies, cheesecakes, fruit tarts, and puff pastries will take your taste buds to paradise.
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