return to www.peta.org
Home
Vegetarian Cooking
Shopping Guide
Dining Out
Blog
Becoming Vegetarian
Donate Now
Search Recipes
Browse Recipes
Sign Up for Recipes
 E-Mail   
     
Dining Out
Chain Restaurants Guide
Restaurant of the Month
Restaurant of the Month Archives
Vegan Snacks
Dining Guides
Happy Cow
Veg Dining
Veg Guide
Ask the Vegan Chef
Intro to Veganism
Most Popular Features
Our Favorite Products
Past Features
Spread the Word
Vegetarian Cookbooks
Your Health
Vegetarian/Vegan Recipes
Food Service Professionals
GoVeg.com
DumpDairy.com
PETACatalog.org
PETAMall.com
SeaVegetariano.com
Free Vegetarian Starter Kit
GoVeg.com E-News
Pledge 2B Veg
Home > Dining Out > Restaurant Guide > P.F. Chang's Chinese Bistro

P.F. Chang's Chinese Bistro

Dining Out: P.F. Chang's Chinese Bistro
Home Office:
15210 N. Scottsdale Rd., Ste. 300
Scottsdale, AZ 85254
Tel.: 602-957-8986
Fax: 602-957-8998

PFChangs.com

Chinese Food That Makes You Come Back for More-But Not Because You're Still Hungry

There is a Chinese revolution taking America by storm—it’s hip, delicious, and surprisingly inexpensive.

With 77 restaurants across the United States and more opening each month, the P.F. Chang's restaurant chain has discovered a recipe for success. An upbeat, bustling atmosphere, good service, valet parking, and delicious, vegan food have diners lining up for tables, sometimes for hours (although starters are served in the bar).

“I’ve never eaten anything like their pressed bean curd. It is cheat meat,” said PETA staffer Wyatt Fawns, who loves the Vegetarian Lettuce Wraps and the Kung Pao Bean Curd. “It’s weird. Even before I finish one bite of their Kung Pao, I’m looking forward to the next.”

Other PETA staff recommendations are Chang's Bean Curd, Coconut-Curry Vegetables, and Ma Po Bean Curd.

Here’s the best part: The kitchen will convert any meat dish into a vegan one by substituting tofu, five-spice pressed bean curd, and vegan “oyster” sauce. P.F. Chang's recommends using tofu in mild dishes and pressed bean curd in the spicier entrées.

The vegan-friendly attitude of P.F. Chang's is largely due to the number of requests that management receives for meatless cuisine. Vegan dishes are among the bestsellers. One manager told PETA Eats that most people prefer the vegetarian lettuce wraps over those with chicken. Wok-seared tofu, red onions, and water chestnuts with hints of mint and lime and served with cool lettuce leaves are a combination that few can turn down.

Back to Top  Back to Top
In This Section
Restaurant of the Month
Vegetarian-Friendly Restaurant Guide
Chain Restaurants Guide
Essential Resources
Vegan Snacks Guide
HappyCow.com
VegDining.com
VegGuide.org
   l    * Printer-Friendly    l    E-Mail This Page    l    Subscribe to E-News    
About PETA    Donate Now    Privacy Policy    Disclaimer    PETA Web Sites   
Click here to return to PETA.org