Home
Vegetarian Cooking
Shopping Guide
Dining Out
Blog
Becoming Vegetarian
Donate Now
E-Mail
Ask the Vegan Chef
VegCooking Blog
Chef Spotlight
Vegan Menus
Intro to Veganism
Most Popular Features
Our Favorite Products
Past Features
Spread the Word
Vegetarian Cookbooks
Your Health
Vegetarian Starter Kit
GoVeg.com
HelpingAnimals101.com
PETACatalog.org
PETAMall.com
SeaVegetariano.com
Browse Recipes >
Red Wine Marinade
1/2 cup extra-virgin olive oil
1/3 cup dry red wine
2 Tbsp. lemon juice
1 tsp. kosher salt
1/2 tsp. black pepper
2 large garlic cloves, minced
2 sprigs fresh thyme or 1/4 tsp. dried thyme
• Combine all the ingredients and mix well.
Makes 3/4 cup
Recipe of the Week:
Roasted Rosemary Sweet Potatoes
Food Service Professionals
New Product: PROBAR Launches Sweet and Savory Bars
Chef: Amanda Cohen
Restaurant of the Month: Vej Naturals
l
Printer-Friendly
l
E-Mail This Page
l
Subscribe to E-News
About PETA
Donate Now
Privacy Policy
Disclaimer
PETA Web Sites