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Ring in a Vegetarian New Year!
Dick
Clark isn’t the only one who should have a “rockin’ New
Year’s Eve” this year. Spread some holiday cheer by inviting your friends to a vegan party that just might inspire them to make a resolution to go vegetarian in 2008. It’s easy to plan your celebration with
these must-have party products and recipes. Kick off your New Year’s Eve party with hors d’œuvres that your guests won’t believe are vegan. Even the swankiest connoisseur will be fooled by the faux caviar from Caviart, and the truly posh can nosh freely—that’s right, no fish eggs! Satisfy everyone’s sweet tooth with dairy-free cheesecakes, and wash it all down with a glass of Silk Nog, a thick, creamy, egg- and dairy-free nog available in most supermarkets and natural foods stores. Then, raise your glasses of vegan wine or champagne from Smithfield Wines or the Organic Wine Company as you toast the New Year at midnight.
Our elegant international appetizer recipes will have your guests too busy savoring every bite to sing Auld Lang Syne:
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Scallion Pancakes Olive and Sun-Dried Tomato Tapenade Spiced Party Nuts Wild Mushroom Fricassee Over Grilled Corn Cakes ‘Gorgonzola’ Arancini (Risotto Balls) Baked Mediterranean-Style Chips Fresh Shiitake Pâté Light Spring Rolls Soy Chicken Taquitos Sashimi-Style Oyster Mushrooms and Wakame Stuffed Grape Leaves |
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